The Geometry of Pasta by Jacob Kennedy, with illustrations by Caz Hildebrand (Quirk Books)
This whimsical new cookbook is a must for pasta fans. It brazenly eschews the usual glossy cookbook photos to feature wonderful graphic presentations. Each of the pastas is illustrated with bold black and while graphics. And each is complemented by mouth-watering recipes that show off the pasta to grand effect.
An art lover's cookbook! A cook's art book!
— Chris Avena